Charles Snargrass is a Self Taught Chef known for his ability to create his own style of cooking. That style is blending together flavors from different cultures. He strives to be innovative yet true to his multicultural approach.

Charles is a Certified Food Protection Manager, and provides Deep South local favorites on his menu as well as combining flavors from around the globe. He skillfully handcrafted his unique menu at Spice of Life Mobile Foods while simultaneously implementing strict quality control procedures to ensure that all food is safe to eat.

Charles has always been inspired by how food can tell a story, convey cultural ideas, and bring people together.